Ginger Chip Cookies - cooking recipe

Ingredients

3/4 c. butter or margarine
1 c. sugar
1 egg
3 Tbsp. dark molasses
2 c. all-purpose flour
2 tsp. baking soda
1 tsp. cinnamon
1 tsp. ginger
1/4 tsp. cloves
1/4 tsp. salt
1 c. semi-sweet chocolate pieces
sugar (for rolling balls)

Preparation

Cream butter and sugar.
Add egg, molasses, flour, baking soda, cinnamon, ginger, cloves and salt.
Blend until smooth dough forms.
Stir in semi-sweet chocolate pieces.
Shape into 1-inch balls.
Roll in sugar.
Place on greased cookie sheet.
Bake at 375\u00b0 for 10 to 12 minutes.