Mix shortening, sugar, eggs and flavoring thoroughly.Stir flour, baking powder and salt together; blend in.Chill at least 1 hour.Heat oven to 400\u00b0.Roll cookies 1/8-inch thick on lightly floured ...
Spray a cookie sheet with baking spray.Press crescent rolls together to form a \"crust\".Bake at 350\u00b0 for 8 to 12 minutes; let cool. ...
Dissolve yeast in water.Add sugar and flour.Mix well and let rise 30 minutes.Add second set of ingredients.Mix. Refrigerate in greased bowl.Cover.Shape into rolls.Put in greased pan.Let rise in warm ...
Put the sugar, butter, and pudding in a sauce pan.Cook until well blended. Place 10 frozen rolls in greased bundt pan. Pour half of the sugar mixture and half of the pecans over the rolls. ...
Preheat oven to 325\u00b0.Grease 2 large cookie sheets.In large bowl cream butter, shortening and sugars until light and fluffy. Add eggs and vanilla; mix well.Add flour, soda and salt; mix just unt ...
Flatten softened cookie dough in pizza pan.Bake at 350\u00b0 until lightly brown, 15 minutes.Mix cream cheese with 1/3 cup sugar.Spread over cooled cookie dough.Arrange fruit in circles on cream che ...
Mix ingredients until light.Pour into 2 deep-dish unbaked pie shells.Bake at 350\u00b0 for 10 minutes.Reduce heat to 325\u00b0. Bake for 30 minutes. ...
Drain the gooseberries. Add the water to the syrup. Mix the 3/4 cup sugar, flour and salt. Add to the liquid.Add the egg yolks and melted butter or margarine. Cook until thick. Add the vanilla. Gent ...
Preheat oven to 325\u00b0.Butter 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan.Combine first 3 ingredients in small bowl.Using electric mixer, cream butter with 1 cup sugar in large bowl, until mixture is lig ...