Mix cream cheese and powdered sugar.Start with four drops of mint flavoring.Add flavoring and color carefully, as desired. Knead until pie dough consistency.Add sugar to make softer, or decrease sug ...
Remove the stems from the poke sallet.Place in a large pan and parboil the greens, letting the greens cook down.Add a little soda to make the greens cook better.Boil until the greens go down and the ...
Cream butter.Gradually add sugar, beating until light and fluffy.Add brandy, vanilla and salt, mixing well.Add flour, stirring until blended.Stir in chopped pecans. ...
Preheat oven to 375\u00b0.In large bowl, combine margarine, water, eggs, peanut butter and 1/2 of package of cake mix.Mix thoroughly.Add remaining cake mix and stir until well mixed. Shape into 1-in ...
Combine rhubarb and sugar and let set overnight or until sugar turns to liquid.Bring to boil and simmer 10 to 15 minutes. Dice up fruit pie filling and add to rhubarb.Simmer well and add 2 packages ...
Cream together 1/2 cup butter and 1 cup sugar.Blend in 1 whole egg and 2 egg yolks.Sift together and add salt, baking powder, flour and vanilla.Roll out dough.Cut out with a cookie cutter.Sprinkle t ...
Cream margarine and sugar; beat eggs until fluffy and add. Sift all dry ingredients.Beat 2 minutes at medium speed.Add milk, bananas and vanilla.Mix well.Add nuts.Bake in two greased, floured pans a ...
Dissolve soda in buttermilk.Cream sugar and shortening, then eggs.Flour nuts in flour; add to creamed mixture, alternately with buttermilk.Add grated apple.Pour into greased loaf pan. ...
What I do is open a large, brown paper bag and sprinkle all the nuts on it.Then drop by small spoonfuls of dough on nuts and roll. ...
In large bowl, cream butter, peanut butter and sugars until fluffy. Add egg and vanilla. Beat until smooth. In a small bowl, combine flour, baking powder and salt. Add dry ingredients to creamed mix ...