Mix well the buttermilk, soda, sugar and salt.Pour over Karo syrup.Cook 6 to 7 minutes, until it begins to boil.Take off and beat until creamy.Add nuts; continue beating until spreading consistency. ...
Mix crumbs and margarine (reserving 1/2 cup for topping). Press remaining crumbs in a 9-inch spring-form pan.Chill. Gradually add milk to Marshmallow Creme; mix until well blended. Add extract and f ...
In mixing bowl, sift flour, baking powder and soda.Cut in margarine until like cornmeal.Beat eggs.Add sugar and vanilla; beat well.Combine with flour and margarine mixture.Chill dough.Roll out dough ...
Allow dough to rise.Then pinch off and form into balls the size of walnuts.Roll in melted butter, then in the next 3 ingredients.Sprinkle some nuts in bottom of pan and between layers and on top.Pla ...
Preheat oven to 350\u00b0.Grease bread pan.Cream butter and sugar until light and fluffy, beating well after each addition. Sift all-purpose flour, baking soda and salt together.Add creamed mixture. ...
Preheat oven to 450\u00b0. Mix milk and biscuit mix into dough; roll out. Brush with melted butter. Mix 1 cup sugar and enough cinnamon to make sugar medium brown. Spread cinnamon sugar over dough. ...
Combine milk and lemon juice in bowl, mixing well.Fold in whipped topping, blending thoroughly.Pour into pie shell and chill for several hours before serving. ...
Heat oven to 350\u00b0.Grease 2 loaf pans.Mix flour, sugar, walnuts, baking powder and salt in a large bowl.Mix eggs, oil, zucchini and lemon peel in separate bowl. Add egg mixture to flour and mix ...
Cream the margarine and sugar.Beat in eggs one at a time. Stir in bananas, milk and extracts.Add remaining ingredients and stir by hand.Pour into 9 x 5-inch loaf pan, greased on bottom only.Bake at ...
Cream together margarine and sugar.Add remaining ingredients and blend well.Form into small balls or drop from teaspoon and place on ungreased cookie sheet.Bake 13 to 15 minutes at 325\u00b0. ...