Mix flour, sugar, margarine and cream of tartar together like pie crumbs, keeping 1/2 cup for topping.Add remaining ingredients.Mix until well blended.Pour into 2 pans.Bake at 350\u00b0 for 30 to 35 ...
Creamtogether butter and sugar; add eggs and molasses and beatwell.Add sifted dry ingredients, alternately with milk. Dropfrom teaspoon onto greased cookie sheet.Bake at 350\u00b0 for 15 minutes.Mak ...
Beat the egg whites stiff and add the sugar, vanilla and almond extracts, baking powder and chopped nuts. Fold in the crushed Ritz crackers. Bake in a well-greased 9-inch pie pan for 30 minutes at 3 ...
Place 1 tablespoon soda in milk and 1 in molasses.Cream shortening and sugar.Add 1 egg at a time.Add molasses and milk. Mix alternately with flour, about 6 cups.Put in refrigerator for 1 hour and ro ...
Cook sausage and drain well.Cool completely.Mix cheese, biscuit mix and water.Add sausage and mix with fork until blended.Roll into 1-inch balls.Place on ungreased cookie sheet.Bake in 400\u00b0 ove ...
Mix all ingredients together.Pour in greased pie dish.Bake 30 to 40 minutes at 325\u00b0.Makes 2 small or 1 large pie. ...
Cream sugar, eggs and shortening.Add milk and dry ingredients.Stir well.Mix in vanilla. ...
Add all ingredients except the icing. When mixed well, stir in the icing. Put in Bundt pan. Bake at 350\u00b0 for 45 minutes. ...
Bring milk to a boil in saucepan and set aside to cool (but not cold).While milk is cooling, cream together in bowl, margarine, Crisco shortening, granulated sugar and vanilla.Add milk to this and b ...