Mix flour, water, eggs, cabbage and scallion together in bowl. Pour 1/2 cup mixture onto hot griddle.Place sliced meat, shrimp on top.Cook until edges one dry.Turn; cook.Serve with mayonnaise or mus ...
Chop Shredded Wheat finely in blender or food processor (will make 3 cups).In large bowl, combine Shredded Wheat, flours, oats, soda and cinnamon.Set aside. ...
Mix cake mix, pudding, 1 1/3 cups water, eggs, oil, 2 cups coconut and nuts.Bake in 3 layers at 350\u00b0. ...
Combine the first 4 ingredients; boil for 1 minute in large saucepan.Remove from heat.Add the oats, vanilla and other ingredients.Drop by teaspoon onto waxed paper. ...
Boil waterand salt until bubbly; cool.Add alum, oil and flour andknead.Add desired food coloring.Can be kept for quite awhile in the refrigerator. ...
Cream together the sugar, powdered sugar, oleo, oil and eggs. Add the remaining ingredients.Shape into balls.Roll in sugar. Place on cookie sheet and flatten with a glass.Bake at 350\u00b0 for 10 to ...
*Do not use Shedd's Spread.The cookies will never firm up. This is true about any soft margarine. ...
Preheat oven to 350\u00b0. Liberally grease and lightly flour 9 x 5 x 3-inch loaf pan. Individually prepare cranberries, nuts and orange peel for use. Set aside. Mix flour, sugar, baking powder, bak ...
Sift together flour, salt and soda.Cream shortening and sugar.Add eggs and vanilla.Blend in flour and mix well.Add oats and nuts.Drop onto baking sheet and bake at 350\u00b0 for 8 to 10 minutes. ...
Preheat oven to 350\u00b0.Grease and flour 9x5 inch loaf pan. In a large bowl and using a fork, mix the first 5 ingredients. Using a pastry blender, put in the shortening until mixture resembles coa ...