Coconut Cake - cooking recipe

Ingredients

1 yellow cake mix
1 box instant pudding
4 eggs
1/4 c. oil
4 c. coconut
1 c. nuts
1 (8 oz.) cream cheese
3 1/2 c. confectioners sugar
4 Tbsp. butter
2 tsp. milk
1 1/2 tsp. vanilla

Preparation

Mix cake mix, pudding, 1 1/3 cups water, eggs, oil, 2 cups coconut and nuts.
Bake in 3 layers at 350\u00b0.