Preheat oven to 375 degrees F (190 degrees C). Grease a large baking sheet.Bring water and amaranth to a boil in a small saucepan. Reduce heat to low, cover, and simmer until amaranth is tender and ...
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Preheat oven to 350 degrees F (175 degrees C).Place bacon in a large, deep skill ...
Combine graham cracker crumbs and butter in medium bowl. Spread evenly over bottom of 13 x 9 inch baking pan; press in firmly. Sprinkle with coconut; pour condensed milk evenly over coconut.Bake in ...
To Make Dough: Cream sugar and shortening. Add eggs, vanilla, and salt. Blend in flour and baking powder by hand. Knead dough until smooth and workable. Add milk to reach workable consistency. (This ...
Place poppy seeds in a small pot, cover with boiling water and set aside for 24 hours.Line a colander with a cheesecloth and spoon in the poppy seeds. Allow to drain for several hours. Once drained, ...
Preheat oven to 350 degrees F (175 degrees C). Butter and flour two 9x5-inch bread pans.In a small bowl, combine milk, sugar and molasses.Mix together whole wheat flour, all-purpose flour, salt, bak ...
Place water and oats in a microwave-safe bowl. Cook at 50% power, stirring half way through cooking, until oats are softened, 3 to 5 minutes. Stir in butter until melted. Stir in bacon bits and Creo ...
Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.Beat butter, brown sugar, and 3/4 cup white sugar with an electric mixer in a large bowl until smooth. Add coo ...
Preheat oven to 350 degrees F (175 degrees C).In large bowl, cream together the butter, brown sugar and white sugar until smooth. Beat in the eggs, then stir in the creme de menthe liqueur. Combine ...
Preheat oven to 375 degrees F (190 degrees C).Spread crescent roll dough out into an 11x14-inch jelly roll pan; pinch perforations and seams together to make a crust.Bake in the preheated oven until ...