Mix in order given.Bake at 325\u00b0 until top is golden brown, approximately 25 to 35 minutes. ...
Dissolve yeast in warm water.Stir in molasses, sugar, salt, orange peel, caraway seed and rye flour.Blend.Then mix in white flour. ...
Boil sugar and butter; cream sugar, butter and cream until a soft ball forms in cold water.Add the vanilla and beat until of spreading consistency. ...
Beat sugars, shortenings, vanilla and egg until light and fluffy. Mix with spoon and stir in flour mixture. Dough will be stiff. Stir in chunks and nuts. Drop by tablespoonfuls about 2-inches apart. ...
Place water in mixing bowl.Beat eggs; mix into water with sugar and oil.Beat with whip.Add yeast and stir.Add enough flour to make a sponge and beat really good.Add salt and enough flour to make it ...
Preheat oven to 375\u00b0.Cream butter and sugars in a large bowl.Add egg and vanilla; beat until fluffy.Combine flour, cocoa, soda and baking powder; stir into creamed mixture with oats and chocola ...
Grind liver and pork together.Add other ingredients and mix well.Bake in greased loaf pan in a larger pan with hot water in a 350\u00b0 oven for about 1 hour or until done.When cold, slice and use f ...
Heat oven to 350\u00b0.Mix all wet ingredients well. Add all dry. Blend well. Grease and flour 3 loaf pans.Bake 40 to 45 minutes. Great plain or add some Cream Cheese Icing. ...
Place brisket in large Dutch oven; cover with water.Bring to boil.Reduce heat and simmer until tender.Remove meat.Add vegetables, except cabbage.Cover and cook 15 minutes.Add cabbage; cook until ten ...
Preheat oven to 375\u00b0.In small saucepan, over high heat, in boiling water, cook broccoli and red pepper 3 minutes.Drain well.In small bowl, combine soup, garlic and Italian seasoning. Spread sou ...