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Potato Pancakes

Melt margarine in a nonstick skillet.Peel potatoes and grate.Mix ingredients together.Fry.(If they don't stay together when frying, you need more flour.)Very good! ...

Peachy Nut Bread

Mix together flour, baking powder, baking soda and salt and set aside.Cream together sugar and Crisco.Beat eggs in with sugar and Crisco.Stir in buttermilk/sour cream and peaches (mashed and drained ...

Zucchini Bread

Blend eggs, sugar, vanilla, oil and shredded zucchini squash well. Add flour, salt, soda, baking powder, cinnamon and chopped nuts. Pour into 2 greased and floured loaf pans. Bake at 325\u00b0 for 1 ...

Toll House Oatmeal Cookies

Mix together flour, salt and soda.Blend sugars, vanilla and water.Add egg; mix well.Add to flour mixture.Mix well.Stir in oats and chocolate bits.Drop by rounded teaspoon on greased cookie sheet.Bak ...

Egg Jelly(Passed Down 5 Generations In Dudley Family)

Beat eggs; add sugar and about one teaspoon nutmeg.Pour into skillet where you have baconor sausage drippings and stir constantly until mixture boils or is frothy.Remove from stove and serve over ho ...

Banana Loaf

Cream shortening and sugar together.Beat in eggs, then buttermilk and mashed bananas.Sift flour together with baking powder, soda and salt.Stir into the other mixture.Add nuts last and stir in.Pour ...

Filled Cupcakes

Combine these ingredients and beat 2 minutes.Pour in cupcake cups that are 1/3 full. ...

Icing For Angel Food Cake

Combine these ingredients, adding about 1/3 of the confectioners sugar at first.Alternate adding milk and remaining sugar for icing.Beat well. ...

Old-Fashioned Buttermilk Pie

Preheat oven to 375\u00b0.Beat eggs until smooth.Add buttermilk.Mix well.Add sugar, flour, butter and vanilla.Mix well.Pour into uncooked 9-inch pie shell.Bake 1 hour or until golden brown. ...

Bran Rolls

Combine shortening, boiling water, sugar, salt and bran in a medium mixing bowl.Stir until shortening is melted; cool to lukewarm.Dissolve yeast in warm water.Add to bran mixture. Add egg and beat w ...

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