I believe this came from Good Housekeeping centuries ago.1 1/2 hrs.before, preheat oven to 350\u00b0F.Grease 13\"x9\" baking pan.In large bowl, mix flour and next 6 ingredients.With mixer at low spe ...
Pre-heat oven to 350 degrees. Butter an 8 inch square pan.Combine butter and sugar in mixing bowl; beat until light and fluffy. Add almonds; beat 1 minute. Add eggs one at a time mixing between each ...
Drain and place asparagus in casserole dish; cover with bacon.Simmer garlic, brown sugar and butter for 5 minutes and pour over tips/stalks.Bake at 375\u00b0F for 15 minutes or 350\u00b0F for 25 min ...
Cream butter, sugar and vanilla together until nice and fluffy.Add eggs one at a time, beating well after each addition.Sift together flour, baking soda, salt and cream of tartar.(if using spices si ...
Heat oven to 350\u00b0F (or 325\u00b0F for dark or nonstick pan). Spray bottom only of 13x9-inch pan with baking spray with flour.In large bowl, beat cake ingredients with electric mixer on low spee ...
In a blender or food processor, add all guava shells and half the syrup from one can; Process until it reaches a smooth consistency; Put puree in a medium saucepan and cook at low heat until reduced ...
Cream together sugars, butter, shortening, egg and vanilla.Mix dry ingredients together.Add to creamed mixture,mix throughly.Shape into 1-inch balls.Dip top half in water then sugar.Place into ungre ...
Mix the sponge ingredients, cover and set at room temp until doubled in volume.Mix the dough ingredients into the sponge and, rest for 20 minutes. Dough will be very sticky. Rye doughs resemble wet ...
Heat oil in large skillet ovr high heat.Add zucchini to skillet and stir-fry until crisp-tender and bright green (5 minutes).Season zucchin with herbs, salt and pepper.Sprinkle with grated cheese, i ...
Pour boiling water over the oats.Add butter or marg.Stir and allow to stand until cool.Add molasses and salt.Dissolve yeast and ginger in 1/2 cup warm water. Let stand 10 minutes.Add to oatmeal mixt ...