In medium bowl, beat cream cheese, mayonnaise, lemon juice and Beau Monde until smooth.Stir in walnuts and zucchini carefully. Cover and refrigerate 3 hours before serving.Serve with crackers.Makes ...
Cook sugar, buttermilk and syrup to soft ball stage.Remove from heat and add butter, soda and peanut butter.Beat until smooth and begins to thicken.Pour into 8 x 8-inch square pan. ...
Cream butter and sugar; gradually add eggs, milk and vanilla. Cream well.Then add flour and baking powder, sifted together. Chill for 10 minutes.Roll and cut into desired shape.Bake at 400\u00b0 unt ...
Mix last 4 ingredients with enough mayonnaise to make it stick together.Spread on party rye and broil until cheese melts. ...
Mix dry ingredients; add wet ingredients.Mix well.Pour into two well greased and floured loaf pans.Bake for 1 hour at 350\u00b0. Cool and slice. ...
Cream sugar and shortening together.Add egg.Beat well. Sift flour, ginger, cinnamon and salt together.Add molasses to creamed mixture.Alternately add coffee and soda mixture with dry ingredients.Rai ...
Scald milk.Add Crisco and sugar.Let cool.Add yeast, eggs and 3 cups of flour.Set aside.Let rise until double. ...
Mix together all ingredients in a LARGE bowl by hand.Bake at 350\u00b0 for 12 to 14 minutes.Let cool on baking sheet for 5 minutes before moving to cooling rack.Yield:7 to 8 dozen. ...
Mix crumbs with 1 cup of the confectioners sugar, pecans and cocoa.Stir in rum and corn syrup.Shape into 1-inch balls. Roll in remaining sugar.Store in tightly covered container. Makes about 4 1/2 d ...
Cream together butter, fruit powder and vanilla.Beat in eggs.Add dry ingredients and mix well.Chill dough overnight. Roll into balls and bake on an ungreased cookie sheet at 350\u00b0 for 10 to 12 m ...