Whisk together all ingredients. Use filling immediately.Makes enough to fill one 9-inch pie.(Tip: To make Lemon Chess Pie, pour filling into 9-inch unbaked pieshell and bake at 350 degrees F for 50 ...
Pre-bake pie shell @425 for ten minutes with parmesan covering bottom. this prevents soggy crust. just sprinkle parmesan to cover bottom before pre baking.Saute leftovers for a minute or two to warm ...
Heat oven to 350.Grease bottom only of 2 loaf pans, 8 1/2 by 4 1/2 by 2 1/2 inches, or 1 loaf pan 9 by 5 by 3 inches.Mix sugar, applesauce, and margarine in large bowl.Stir in egg product until well ...
For orange frosting take 1 cup of white frosting and mix with orange food gel until frosting is bright orange then transfer to a piping bag.For purple frosting take the remaining . cup of white fros ...
Preheat the oven to 350 F (180 C).Grease and flour a 10-inch (3 L) tube pan. (I often use a bunt pan / ring mould instead).Sift together: the flour, baking powder, baking soda, and salt.In a large b ...
Sift flour with soda and salt.Cream shortening.Add brown sugar.Add eggs and beat until light and fluffy.Add flour, buttermilk, nuts, mixed fruit, dates, chopped candied cherries; mix well.Chill doug ...
Heat oven to 350\u00b0F Cut small slit in center of pouch of potatoes. Microwave on High 2 to 3 minutes or just until warm; set aside. In small bowl, beat cream cheese, Italian seasoning and eggs wi ...
Preheat oven to 350 degrees F., and spray a 12-cup standard or 24-cup mini muffin tin with non-stick spray. IMPORTANT: If you use paper liners, be sure to spray the insides of the liners or the cupc ...
Cut bread into 1-1/2 inch slices, but not all the way through.Combine remaining ingredients and mix well.Pat between slices.Wrap loaf tightly in foil and bake at 400 F until cheese is melted and bre ...
In large bowl, beat 1 cup margarine and sugar until light and fluffy.Add 1/2 cup corn syrup and egg yolks; blend well.Stir in flour; mix well.Cover with plastic wrap; refrigerate 1 hour for easier h ...