Place chicken in kettle. Add celery and bay leaf. Salt and pepper.Add water to cover.Simmer until done.Remove from bones and add rest of the ingredients.Pour into baking dish. Cook 45 to 55 minutes ...
Mixthepotatoes and oil together in a large pie pan. Press evenlyintopiecrust shape.Bake for 15 minutes at 425\u00b0or until beginning to brown.Layer the meat, cheese and oniononto the crust.Beat tog ...
Mix together all ingredients and pour into pie shell.Cook 50 minutes at 350\u00b0. ...
Fry meat.When almost done, put in the onions and scallions until the meat is done.Add the red pepper, potatoes, Everglade seasoning, salt, pepper and rutabaga.Bring to a boil, then add the butter.Co ...
Mix all ingredients together and pour into 9-inch deep-dish pie shell.Cook at 350\u00b0 for 10 minutes.Turn down to 325\u00b0 and cook 40 to 45 minutes longer, until almost set. ...
Melt 1 stick margarine in pie pan.Add cracker crumbs; mix together.Put in pie pan or casserole to form a base.Put cooked onions on top of the crumbs (cracker).Mix up the scalded milk, grated cheese, ...
Mix pineapple, sugar and cornstarch.Heat and bring to a boil until thickened.Remove from heat; stir in Jell-O.Add nuts, cherries and bananas.Pour into large graham cracker crust.Chill and serve with ...
In a heavy saucepan, heat butter until sizzling. Add oysters with liquid, Worcestershire sauce, celery salt, salt, pepper and paprika. Heat until edges of oysters curl slightly.Add milk. Heat quickl ...
Trim excess fat from ribs.Place ribs and salt in 4 quart saucepan or Dutch oven.Cover with water.Bring to boil.Cover. Simmer 1 1/2 to 2 hours until tender.Meanwhile, saute onion in oil under tender. ...
Crumble ground beef; brown until dry but not crisp.Drain. Add chopped onion; cook until transparent.Add egg, Worcestershire sauce, hot sauce and Lipton Secret Recipe; mix all together well.Press mea ...