Heat butter and oil in a large skillet on high heat. Cook sausages for 4-5 mins, turning, until well browned. Transfer to a plate.Saute onion in same pan for 1-2 mins, until tender. Add mushrooms an ...
Pat chicken pieces dry with paper towels. Dust with flour, shaking off any excess. Set aside. Roast five-spice powder and salt in a small skillet on medium heat for 2 mins, until fragrant. Remove an ...
Combine tomato paste, oil, vinegar, seeds, sugar, garlic and paprika in shallow dish. Reserve 1/4 cup of the marinade. Add pork to remaining marinade; turn to coat. Cover; refrigerate 1 hour.Preheat ...
Preheat oven to 425\u00b0F.Heat 1 tbsp oil in a large Dutch oven over high heat. Cook pork for 2 mins per side, or until browned. Set aside. Add potatoes, carrots, onions, 2 cloves garlic and remain ...
Heat oil in a large heavy-bottomed saucepan or tagine over high heat. Working in batches, cook chicken for 2-3 mins per side, until browned. Set aside.Reduce heat to medium. Cook onions and garlic f ...
Preheat the oven to 400\u00b0F. Lightly grease four 4 inch tart pans with removable bottoms. Roll out pie crust on floured surface to a 12 inch round. Cut out four 6 inch circles from the pie crust. ...
Thread onion wedges and beef alternately onto 12 skewers.Combine teriyaki sauce, tomato paste, garlic and sugar in small bowl and brush over skewers. Cover; refrigerate for 3 hours or overnight.Heat ...
Cook potatoes in boiling salted water for 20 mins. Drain then transfer to a bowl and let cool. Slice.In a saucepan, bring apple juice and sugar to a boil. Add apples and simmer for 10 mins, until so ...
Preheat the oven to 350\u00b0F. Line a baking pan with parchment paper.Place flour and eggs in 2 shallow dishes. Mix breadcrumbs, Parmesan cheese, chives and sesame seeds in third shallow dish. Dust ...
Soak the gelatin in cold water for 5 mins. Finely crush the cookies. Divide two-thirds of the cookie crumbs between two individually sized heart-shaped spring form pans and drizzle with coconut liqu ...