Put all ingredients into a Dutch oven and bake for 6 hours at 300\u00b0.Don't peek; keep lid on.May add whole green beans with tips, but put them down into the stew, not on top or they will burn. ...
Combine first 6 ingredients.Pour into greased baking dish (8-inches square) and set aside.Separate biscuits and place on top of chicken mixture.Bake in a 450\u00b0 oven for 20 minutes, covered loose ...
In a 5-quart saucepan over medium heat, brown 1 pound sausage, breaking apart with a fork.Remove from heat and drain off fat, all but 1/4 cup.Set aside. ...
Melt margarine and sugar; add graham cracker crumbs.Mix well and spread in oblong dish. ...
Brown sausage and drain.Add green pepper, onion and cheese. Mix together.Pour into pie shell.Whip eggs and half and half; pour over sausage.Bake in a 375\u00b0 preheated oven for 40 minutes. ...
Dissolve chicken soup supplement in water; pour into frying pan.Add lemon juice, garlic powder and chicken.Saute each side for 5 minutes over medium heat.Remove chicken to warm plate and cover.Place ...
Heat oven to 475\u00b0.In saucepan combine chicken, 1/2 salsa, garlic powder, oregano and cumin.Cook over low heat, stirring until heated through and liquids evaporate.Brush both sides of flour tort ...
Place chicken in baking dish.Put Swiss cheese on top.Mix wine and soup and pour over chicken.Top with crushed croutons and drizzle melted butter over all.Bake at 350\u00b0 for 1 hour. ...
Mix all ingredients.Cover all the meat and marinate in refrigerator overnight.Set oven to lowest temperature.Stick toothpick through ends of meat and hang on oven racks.Place foil under meat to catc ...
Boil and bone chicken.Heat margarine on low heat.Blend flour, onion, salt and pepper.Cook over low heat, stirring until mixture is smooth.Stir in broth and milk; bring to a boil for 1 minute.Add chi ...