Grate cheese.Add Bisquick and sausage.Shape into balls. Bake at 400\u00b0 for 10 to 12 minutes.May be frozen before baking. Thaw thoroughly and then bake. ...
Debone cooked chicken, cut in small pieces and set aside. Season with salt and pepper to taste.In large skillet, heat oil and saute onions over medium heat.Blend in cornstarch, water, soy sauce and ...
While macaroni cooks, saute onion in small amount of oil; add beef.Stir and brown.(Drain grease.)Mix all the soups with the hamburger; add the cooked macaroni and bring to a boil. Reduce heat and si ...
Mix all ingredients well.Wet hands with cold water and form meat balls about the size of a quarter.Fry until well browned in deep fat or oil.Turn into a saucepan.Put 1 can undiluted cream of chicken ...
Place chicken in pan; add butter.Sprinkle with peppercorn. This should be in non-stick pan.Turn once in about 5 minutes. Remove chicken and keep warm.Add sherry or orange juice, whipping cream and t ...
Core cabbage; boil and remove leaves.Trim down thick ridge in center of leaf.Saute onion in butter.Bring rice to boil. Rinse.Mix ground meat, rice and onion.Add salt and pepper. Put sauerkraut in bo ...
Stew chicken in water, parsley, salt and minced onion.Cool. Cook in 3 cups chicken stock:carrots, potatoes, celery and 1 tablespoon minced onion.Drain vegetables and cool; reserve stock. Dissolve co ...
Mix together the Jell-O and flour and stir in the rhubarb. Put in unbaked pie shell. Bake for 60 to 65 minutes at 350\u00b0.Top with a mixture of the sugar, flour and oleo.Let cool 3 hours and serve ...
Mix all dry ingredients.Cut in shortening and margarine. Mix milk, egg yolks and vanilla.Add to dry ingredients.This will make 3 pie crusts. ...
Soak boneless chicken breasts overnight in evaporated milk. Blot with paper towels and coat in mixture of Italian crumbs and Parmesan cheese. Roll up and wrap a strip of bacon around each breast. ...