Hamburg-Onion Pie - cooking recipe
Ingredients
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1 c. Bisquick
1/3 c. light cream
1 lb. ground beef
2 medium sliced onions
1 tsp. salt
1/4 tsp. pepper
1/2 tsp. flavor extender
2 Tbsp. Bisquick
2 eggs
1 c. small curd cottage cheese
Preparation
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Mix well 1 cup Bisquick and cream; knead 10 times on board lightly dusted with Bisquick.
Roll dough into a circle to fit 9-inch pie pan.
Ease into pan; fork edges.
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