Heat oven to 350\u00b0.Grease a large baking sheet.In medium bowl, blend ketchup, honey and mustard.Remove 1/2 cup of the sauce mixture to be used later for dipping.Cover and refrigerate.Place chick ...
Simmer breasts in water with onions and celery tops.Strain off broth and keep.Cool chicken and cut into chunks.Meanwhile, cook rice.Turn into greased casserole.Sprinkle rice with cheese.Cover with c ...
Place apples in a greased baking dish. Sprinkle on sugar, cinnamon and butter.Place the pork chops on top, which have been browned. Cover and bake in a 400\u00b0 oven for about 1 1/2 hours. ...
I just use the ground beef, but the recipe called for both. Mix all the ingredients and bake at 350\u00b0 for about an hour.The last 5 to 10 minutes, cover the loaf with sauce. ...
Brown ground beef and onions.Add soup, simmer until most of the juice is gone.Stuff rolls.Bake until crisp. ...
Preheat oven to 350\u00b0.Beat eggs until just blended.Add sugar, salt and corn syrup.Add cooled butter and vanilla, mixing just to blend.Spread nuts in bottom of pie shell.Pour in filling.Place pie ...
Mix ingredients and form into small balls about the size of a quarter.Bake at 325\u00b0 for 20 to 25 minutes. ...
Place chicken breasts in the bottom of a crock-pot.Mix the rest of the ingredients in a saucepan and heat until smooth.Pour over the chicken breasts.Cook on low 8 to 10 hours. ...
Mix first 5 ingredients; add all at once to 2 cups water. Stir quickly with a whisk.Form into a roll.Place in glass loaf pan.Cover with vegetable broth or tomato juice.Scatter 3 bay leaves on top.Ba ...