Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
1/2 lb. ground pork
2 eggs, beaten well
3/4 c. milk
1 tsp. salt
1/4 tsp. nutmeg
1/4 tsp. sage
dash of pepper
3/4 c. bread crumbs
1/3 c. chopped onions

Preparation

I just use the ground beef, but the recipe called for both. Mix all the ingredients and bake at 350\u00b0 for about an hour.
The last 5 to 10 minutes, cover the loaf with sauce.