Brown ground beef, onion and garlic.Drain grease and add rest of ingredients.Pour into greased sheet cake pan and bake 30 minutes or until set. ...
In a large bowl, combine 4 teaspoons of the Worcestershire sauce and 1 tablespoon of the oil.Add chicken; toss to coat.In a 1-cup measure, combine the chicken stock with the tarragon.Let chicken and ...
Place sliced strawberries over bottom of pie crust. In medium pan, add jello, pudding and 1 1/2 cups water.Cook over medium heat until thick and starts to boil.Spoon hot mixture over strawberries. R ...
Blend together with pastry blender and store in refrigerator. When need for a pie, measure 2 c. mix and 1/4 c. cold water or enough to make dough to handle for a 2-crust pie. ...
Combine first 10 ingredients; mix well.(Can use a blender or food processor.)Coat chicken with marinade.Cover and put in refrigerator for 4 or more hours, stirring occasionally.Drain chicken; grill ...
Large piece of heavy-duty foil to completely wrap venison inside.Place foil on cooking pan.Lay venison inside.Add oil, onions, garlic and water.Sprinkle salt over meat and add lemon pepper to meat l ...
Slice apples and de-core and take skin off.Place in plastic bag with cinnamon, sugar and nutmeg and shake.(Optional:best if you leave in bag overnight to get flavor and juice.)Place in bottom of pie ...
Combine soup, mayonnaise, juice and curry powder.Arrange broccoli in small bunches in bottom of a baking dish.Place a chicken breast on each bunch.Pour the soup mixture over the broccoli and chicken ...
Mix dry ingredients well.Add slightly beaten egg whites, canola oil and buttermilk.Mix until smooth.Pour into hot canola oil-coated cast iron skillet.Bake in a 450\u00b0 oven for 20 minutes to a gol ...
Place a slice of ham and cheese on each chicken breast.Roll up carefully, beginning at narrow end.Secure rolls with wooden toothpicks. ...