Wash chicken thighs; pat dry.Combine bread crumbs, potato flakes and garlic salt. Beat egg and half and half.Dip chicken pieces in egg mixture.Coat chicken with crumb mixture.Place chicken thighs in ...
In blender, combine milk, eggs, sugar, flour, butter, vanilla, salt and cinnamon.Cover and blend about 10 seconds or until mixed (do not overblend).Stir in coconut.Pour into a greased 9-inch pie pan ...
Simmer together first 4 ingredients until onions are soft. In a separate pot or pan, prepare the noodle soup per directions on box using 5 1/2 cups of boiling water.Add the uncooked rice. Stir until ...
Dice chicken.Cook in skillet until done.Set aside.In skillet, cook stick margarine and onion.Add cream of mushroom soup, broth, garlic powder and 8 ounces Velveeta cheese.Add chicken.Simmer 20 minut ...
Use one pie crust for bottom and one for top.Keep top crust frozen until ready to use.Peel and core apples; slice into pie shell.Sprinkle allspice, sugar and flour over apples. Dot with margarine (u ...
Cook and stir onion and celery in margarine in 10 inch skillet until onion is tender. Stir in about 1/3 of the bread cubes. Turn into deep bowl. Add remaining ingredients, toss. Stuff turkey just be ...
Bake pie crust until it is lightly brown.Cool.Brown sausage and onion.Drain and put in pie shell.Mix eggs and half and half together and pour over onion and sausage.Put grated cheese on top and bake ...
Mix apricot and mustard, brush over chicken to coat. Bake at 350\u00b0 for 1 hour.Cook rice as directed, also cook vegetables. Place rice on platter, put chicken on top of rice. Pour chicken juices ...
Cover bottom of flat, greased baking dish with chipped beef, snipped with kitchen shears. Arrange breasts over chipped beef. Mix soups and sour cream; pour over all.Cover and refrigerate overnight.B ...