Mixallingredients and pour in pie crust.(I always bake my pie crust for 5 minutes before adding the pie filling so the crust will be flaky.) Bake at 350\u00b0 for 1 hour. ...
Cook until thick (about 1 1/2 hours) and can. ...
Microwave butter and chocolate morsels in a 2-quart glass bowl at High 1 minute.Mix in pecans, coconut and sugar.Stir in eggs.Pour filling into baked pie shell.Microwave at Medium 8 minutes.Rotate d ...
Flake fish, add eggs and milk and mix well.Add crumbs and seasonings.Form loaf.Bake in a greased baking dish for 30 minutes at 275\u00b0. ...
Combine first 3 ingredients in a medium bowl, making a well in the center of mixture. Combine milk with oil, green onions, salt and remaining 3 ingredients. Add to dry ingredients, stirring just unt ...
Sift together first 4 ingredients.Mix in another bowl, eggs, milk and melted butter.Pour milk mixture over the flour mixture. Stir only enough to dampen the flour.The batter should have lumps.Add ch ...
Mix ingredients well by hand.Pour into a 9-inch deep dish crust.Bake slowly at 350\u00b0 for 45 minutes. ...
Measure margarine, dates, cherries and sugar into medium size saucepan.Cook over medium heat, stirring constantly, until mixture becomes a soft paste.Remove from heat.Add Rice Krispies cereal and pe ...
Mix together all ingredients in a bowl.Chill well.Form into a ball and roll in mixture of 1/2 cup chopped pecans and 1/2 cup chopped parsley to coat completely.Serve with toothpicks. ...
Combine all ingredients in a mixing bowl, stirring until just moistened.Spoon into greased muffin tins.Bake at 400\u00b0 for 15 to 20 minutes. ...