Karo Nut Pie - cooking recipe

Ingredients

3 whole eggs, well beaten
1/2 c. sugar
2 Tbsp. butter, melted
1 c. blue label Karo
1 tsp. vanilla flavoring
1/4 tsp. salt
1 c. pecans or walnuts, chopped

Preparation

Mix ingredients well by hand.
Pour into a 9-inch deep dish crust.
Bake slowly at 350\u00b0 for 45 minutes.