Preheat oven to 400\u00b0.Coat 12-cup muffin pan with vegetable spray.Combine egg whites, yogurt, honey, oil and vanilla; mix well.Stir in peaches.Fold in dry ingredients with spatula until combined ...
Cook onion and celery in butter in skillet until tender.Add mixture to bread cubes and cashews.Mix in seasonings, water, wine and egg.Stuff bird immediately and roast.Makes 8 cups, enough to stuff a ...
Peel pears and halve or quarter them; place in large pot or pan.Sprinkle heavily with sugar.Cover in water and let set overnight.Cook on low heat about 6 hours or if smaller amount until pears get d ...
Sift together flour, baking soda, baking powder, cinnamon and salt.Cream margarine and sugar.Add eggs; beat until fluffy. Stir in dry ingredients, carrots, walnuts, pineapple (undrained) and vanilla ...
Pour 1 cup of boiling water over brans and set aside.Cream sugar and Crisco.Add eggs.Add buttermilk with dry ingredients. Add bran mixture with raisins.Put in tightly covered container. Mixture will ...
Sift flour, sugar, baking powder, soda and salt.Cut in shortening.Combine orange juice, grated rind with egg.Pour all at once into dry ingredients, mixing only enough to dampen dry ingredients.Fold ...
Mix well all dry ingredients.Beat eggs with buttermilk and oil.Mix only until all is moistened.Do not mix again.Bake at 400\u00b0 for 20 minutes. ...
Combine oleo, sugar and dates in saucepan.Bring to boil and cook 3 minutes while stirring.Remove from heat.Stir in cereal and nuts.When cool, shape into 1-inch balls and roll in powdered sugar or co ...
Combine oatmeal and buttermilk.Soak for 1 hour.Mix together all dry ingredients.Add oil and egg to oatmeal mixture. Stir in dry ingredients until moistened.Spoon into muffin tins. Bake at 400\u00b0 ...
Grind Soyameat.Combine all ingredients and mix well.(Tartex is a stiff mixture, so take a small amount on a plate and mash it with a few tablespoons of the rest of the mixture; repeat until all of t ...