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Spaghetti With Grilled Shrimp, Zucchini And Salsa Verde

Put the parsley, capers, garlic, lemon juice, anchovy paste, mustard, 1/2 teaspoon of the salt and the pepper into a food processor or blender. Pulse to chop.With the machine running, add the 1/2 cu ...

Crabby Deviled Eggs

Bring eggs and enough water to cover by 1-inch to boil in large saucepan over high heat. Remove pan from heat. Cover, and let stand for 20 minutes. Drain and transfer eggs to large bowl, filled with ...

Chocolate Chip Pecan Pie Muffins

Combine pecans, brown sugar, flour and chocolate chips.Make a well in center of mixture.Beat eggs until foamy.Stir together eggs and butter.Add to dry ingredients.Stir until moistened.Spoon batter i ...

Tomato Macaroni Soup

Heat oil and butter.Add onion,carrots, celery and celery leaves and saute until softened.Add tomatoes, Worcestershire sauce, onion soup mix and beef broth.Simmer for 45 minutes; add macaroni and coo ...

Ricotta-Berry Muffins

Center a rack in the oven and preheat the oven to 400 degrees F. Butter or spray the 12 molds in a regular-size muffin tin, or fit the molds with paper muffin cups.Whisk the ricotta, eggs and vanill ...

Vegan Peanut Butter Oatmeal Muffins

Mix baking powder, flour, and oats.Add wet ingredients and stir just until moistened.Bake in greased muffin tins for 20-25 minutes at 400 degrees. ...

Burst O' Lemon Muffins

In a large bowl, combine the flour, sugar, baking powder, baking soda and salt. In another bowl, beat the yogurt, egg, butter, lemon peel and lemon juice until smooth; stir into dry ingredients just ...

Pancake Muffins (Aunt Jemima Recipe)

Preheat oven to 425.Spray 12 muffin cups with nonfat cooking spray or line with paper baking cups.Combine pancake mix and cinnamon in medium bowl.Combine honey, egg, oil, milk and vanilla in small b ...

Aunt Abbie'S Deviled Eggs

Cut eggs in half.Mash yolks with melted better and pepper.Add tartar sauce and mustard and mix well.Stuff eggs with yolk mixture.Sprinkle tops lightly with paprika.Chill until ready to serve. ...

Merry Cherry - Nut Yeast Scones

In a small bowl combine warm water, yeast and sugar and let proof 10 minutes.In a large bowl combine flour, baking powder, salt and baking soda.Cut in shortening until mixture resembles coarse crumb ...

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