Cream shortening and sugar; add eggs and mix well.Sift dry ingredients and add alternating with milk.Bake at 400\u00b0 for 25 to 30 minutes. ...
Heat oven to 375\u00b0.Use paper baking cups in muffin pan.Beat egg with fork or whisk in small bowl.Whisk in milk and butter. Pour over dry ingredients.Add berries and lemon peel.Fold in with rubbe ...
In a bowl, combine flour, honey, baking powder, baking soda, cinnamon and nutmeg.Stir in walnuts and raisins.In another bowl, combine oil and 2 eggs.Add to flour mixture; stir in carrot.Spoon into 1 ...
Heat well.Cut onions and peppers in small pieces and boil 10 minutes.Drain and add to tomatoes.Add vinegar, salt and garlic powder; heat well.Put in jars and seal. ...
Brown the chicken.Drain the excess fat.Add both types of onions and the bell pepper.Saute until clear.Add the chicken broth, garlic, sausage, ham and parsley.Simmer 15 minutes.Add rice and bring the ...
Mix with spoon and let stand 48 hours before using.Keep batter in refrigerator for 6 weeks (covered).Use as needed. Fill muffin tins 3/4 full.Bake 20 minutes at 400\u00b0. ...
In large bowl, combine flour, sugar, baking powder, soda, salt and butter.Cut these ingredients like you would for a pie crust. All big chunks of butter should be gone and just have a coarse even mi ...
Mix butter, juice, salt and pepper.Baste fillets with sauce and place in broiler pan.Broil about 5 minutes on each side, basting with sauce when fillets are turned.Place on warm plate and pour remai ...
Preheat oven to 400\u00b0.Mix cottage cheese with mixer until smooth.Process egg whites until foamy.Add eggs, buttermilk, flour, baking powder and salt.Mix until smooth.Stir in cheese, onions and ba ...
Remove egg yolks from whites.Mix yolk with crabmeat.Blend in a mixture of the remaining ingredients.Stuff egg whites. Garnish with pimento or parsley. ...