Heat oven to 400\u00b0. Grease bottoms only of four 6-ounce custard cups, 8 large muffin cups, 3 x 1 1/4-inch or 12 medium muffin cups, 2 1/2 x 1 1/4-inch. Beat egg in large bowl. Stir in milk and o ...
Mix first four ingredients in large bowl.Combine next six ingredients in medium-sized bowl.Add flour mixture to cereal all at one time.Microwave raisins in water to plump.Mix in raisins.Divide evenl ...
Heat oven to 400\u00b0.Line a muffin pan with paper baking cups. Beat milk, oil and egg.Stir in flour, sugar, baking powder and salt all at once until flour is moistened.(Batter will be lumpy.)Fold ...
Mix together shape in loaf pan.Put melted butter on top to help brown.Bake 350 for about 1 hour.Can be made into patties- roll in cracker crumbs, fry in hot shortening.Just enough to keep them from ...
Mix all together.Shape into balls the size of hickory nuts. Place into eachcupofa small-size muffin pan.\tFit into cups with your fingers. ...
\"Clean\" salmon.Mix salmon together with all other ingredients.Mixture will be soupy.Pour into a loaf pan.Bake at 350\u00b0 for 1 hour. ...
Prick the surface of the pastry shell with a fork.Prebake at 375\u00b0 for 10 minutes. ...
Cream together sugar and butter.Beat in eggs and honey. Stir in flour, baking powder, soda and salt until blended.Stir in oats.Fill 16 to 20 muffin cups 2/3 full.Bake at 375\u00b0 for 20 minutes.Coo ...
Mix and stir until flour is moistened. Fill greased muffin cups 3/4 full. Bake 20 minutes at 400\u00b0.Makes 12 muffins. ...
Sift flour and baking powder.Add egg, shortening, sugar and milk.Beat only until smooth.Fold in blueberries.Fill well oiled muffin pan 2/3 full.Bake 15 minutes at 400\u00b0. ...