Cream butter well; add\tsugar gradually and cream until fluffy.Add eggs and blendwell.\tFlourdates and nuts; add flavoring and mix well.Addfloura small amount at a time. Beat well each time untilsmo ...
Mix all ingredients together.Roll in the shape of a ball and flatten.Fry in Crisco. ...
Dissolve margarine, sugar, egg, vanilla and dates.Cook about 8 minutes, stirring constantly.Add to this mixture 1 cup nuts and 2 cups Rice Krispies.Shape into balls and roll in fine coconut. ...
Pour boiling water over first two ingredients and let cool. Cream sugar and butter, then add egg, flour and nuts or fruit. Bake slowly at 350\u00b0 for one hour.Makes two 9 x 5 x 3-inch loaves. ...
Parboil chicken legs in 2 cups water with onion, carrot and marjoram for 1/2 hour.Do not overcook.Remove drumsticks from pot.Add 1 cup water, salt, pepper and 1 teaspoon aromatic bitters.Mix flour w ...
Dissolve jello in hot water.Add vinegar.Cool.Add tomato sauce, Worcestershire sauce, onion and celery; refrigerate. ...
Cook fish.Remove all skin and bones.Mash fine.Beat egg yolks until light and thick.Add flour.Add salt, pepper, garlic, parsley and fish.Beat egg whites and fold into fish mixture.Drop by tablespoons ...
Finely shred crabmeat.Mix crabmeat well with the bread crumbs moistened with the milk, the yolks of the hard-boiled eggs rubbed through strainer, mustard, salt, pepper and melted butter.Fill the tim ...
Drain and flake salmon.Combine all ingredients, except pecans and parsley.Mix well.Chill several hours.Shape in form, ball, etc.Sprinkle with pecans and parsley.Chill. ...
1.Put the onion on the cutting board. With a knife, cut the onion in half from the pointed end to the root end. Pull off the papery skin with your fingers. Place the onion halves flat-side down on t ...