Wash fiddleheads and set to boil in water for 15 minutes. Fry 1 cm cubes of paneer cheese or extra firm tofu in olive oil in a large frying pan. Flip when one side is browned, then add sliced mushro ...
Preheat oven to 180 degrees celcius.grease a 23cm flan dish.melt butter in frying pan.add mushrooms cook over low heat 2-3 minute.add capsicum, cook 1 minute.stir in ham and peas.remove pan from hea ...
To make the sauce: Take the onion and garlic, and saute in olive oil in a large pot for a few minutes.Add the tomatoes, tomato paste, bay leaf, herbs, crushed red pepper, and prosciutto or ham bone. ...
Mix together the beef mince and the 3/4 cup pasta sauce.Take a slice of eggplant and spread a little meat mixture along one of the shorter ends, about 1 1/2 tablespoons.Roll up like a cannelloni and ...
Slice bacon into small 1/4 inch pieces. Slice onion thin. Cook noodles according to package. Fry bacon in pan and add onion about half way thru browning bacon. Do not drain! Pour all onto drained co ...
Preheat oven to 350\u00b0F.Heat olive oil in a skillet over medium heat. Add garlic and spinach and saute, turning frequently, until spinach is wilted (about 5 minutes). Set aside to cool.Cook pasta ...
Heat the sunflower oil in preheated wok.Add the grated carrots and leeks to the wok and cook for 2 - 3 minutes, or until the vegetables have just softened.Add the orange segments to the wok and heat ...
In a medium covered skillet, cook carrots, onion, and garlic in about 1 1/2 tsp oil till onion is tender but not brown.Stir in the pasta sauce, water, oregano, and basil; simmer covered 15 minutes o ...
Heat oven to 350 degrees (set oven rack to second-lowest position).Butter an 8-inch square baking dish.Melt butter in a skillet; add in mushroom slices and cook over medium heat until mushrooms are ...
Preheat oven to 400 degrees. Lightly coat 13x9-inch baking dish with cooking spray. In large bowl, combine marinara sauce and tomatoes with their juices. In separate bowl, combine ricotta and season ...