Easy Oven Lasagna - cooking recipe

Ingredients
    1/2 lb. ground beef
    1/2 c. water
    2 (15 oz. each) cans marinara sauce
    1 tsp. salt
    1/2 pkg. (8 oz.) wide lasagna noodles, uncooked
    1 c. Ricotta or small curd cottage cheese
    12 oz. grated Mozzarella or Monterey Jack cheese
    1/4 c. grated Parmesan cheese
Preparation
    Brown ground beef; drain.
    Add water, sauce and salt.
    Bring to boil.

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