Easy Oven Lasagna - cooking recipe
Ingredients
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1/2 lb. ground beef
1/2 c. water
2 (15 oz. each) cans marinara sauce
1 tsp. salt
1/2 pkg. (8 oz.) wide lasagna noodles, uncooked
1 c. Ricotta or small curd cottage cheese
12 oz. grated Mozzarella or Monterey Jack cheese
1/4 c. grated Parmesan cheese
Preparation
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Brown ground beef; drain.
Add water, sauce and salt.
Bring to boil.
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