Baked Pretzels - cooking recipe

Ingredients

1 pkg. Hidden Valley Italian dressing
1 c. oil
1 tsp. dill weed
1 tsp. garlic powder
1 tsp. lemon pepper
1 bag broken beer pretzels

Preparation

Place pretzels in bottom of broiler pan.
Mix other ingredients and pour over pretzels. Stir.
Bake at 300\u00b0 for 20 minutes, stirring when halfway done.