Spaghetti Salad - cooking recipe

Ingredients

1 chopped green pepper
1 onion, chopped
1 stalk celery, chopped
2 large tomatoes
1 small carrot
1 (8 oz.) bottle Italian salad dressing
4 Tbsp. Salad Supreme (McCormick)
1 lb. cooked spaghetti
1 (2 1/4 oz.) can black olives
1 tsp. garlic powder
salt and pepper to taste

Preparation

Add finely chopped onion, green pepper, celery, grated carrot and bite-size tomatoes into cold, cooked spaghetti.
Add bottle salad dressing and sliced olives.
Mix well, then sprinkle Salad Supreme.
Chill and enjoy.