Bring water to boil; add salt, then add pasta.Use wooden spoon to stir pasta until all is under water.Boil rapidly until done.Stir 2 tablespoons of hot pasta water and the cream into the pesto.Drain ...
Select ham slice about 1-inch thick.Place in a shallow baking dish and sprinkle with sugar mixed with spicesAdd rest of ingredients and cover.Bake 1 1/2 hours in moderate oven at 350\u00b0. Baste. ...
Cook beef and onions until juices evaporate.Add tomatoes and next 8 ingredients.Heat until boiling, reduce heat to low, cover and simmer 30 minutes, stirring mixture occasionally.Spoon off any fat o ...
Brown hamburger, onions and garlic in salad oil.Add 2 large cans Italian tomatoes and tomato sauce.Simmer 3 to 4 hours. Meanwhile, boil lasagna.Cool noodles.Place layers of lasagna. ...
Beat egg, cheese, milk and pepper until blended.Cook on low heat bacon, garlic and oil until bacon is crisp.Remove and crumble bacon then return it to the pan.Pour bacon mixture over hot spaghetti, ...
Peel eggplant; cut in 2-inch cubes.Parboil eggplant and onion; drain off excess water.Mix together all other ingredients; place in casserole dish.Place sliced Velveeta cheese on top.Bake for 25 minu ...
Cook spaghetti; rinse.Chop everything. Then add to spaghetti.Chill.Before serving, add croutons. ...
While grits are hot, melt butter and cheese in it.Place eggs in measuring cup and add enough milk to make 1 cup.Add milk and eggs to grits mixture.Pour into a casserole and bake in moderate oven for ...
Cook and drain spaghetti, then pour the Italian dressing over the hot spaghetti and stir well.Cool in the refrigerator.When the spaghetti mix is cooled, add the dry dressing mix and veggies. Stir ve ...