Spaghetti Broccoli Bake - cooking recipe

Ingredients

2 c. cut-up, cooked chicken
2 (10 oz.) pkg. frozen chopped broccoli
8 oz. thin spaghetti
2 cans cream of chicken or cream of mushroom soup
3/4 c. mayonnaise
1 Tbsp. lemon juice
1/2 c. shredded American or Cheddar cheese

Preparation

Cook spaghetti and drain.
Mix all together in a casserole and bake at 350\u00b0 for 30 to 45 minutes.