Preheat oven to 350 degrees.In a bowl, combine the 2 cups mozzarella, 2 cups ricotta, basil, pepper, and egg whites (you can use egg substitute or a whole egg if you prefer -- I used 100% all egg wh ...
Combine all ingredients in a food processor; cover and puree until smooth.Toss with hot cooked pasta or vegetables, spread on French bread or use in any recipe calling for pesto.Can be refrigerated ...
Cook pasta according to package directions, adding green beans during the last 2 minutes (I steamed them cause I didn't want them crispy). Meanwhile, in a large nonstick skillet, saute chicken in 2 ...
Cook noodles according to package directions; drain well.In a wide frying pan over medium-high heat, melt butter; add onions and garlic and cook, stirring, for 2 minutes; add cream and cook until bu ...
In a non-stick skillet , cook the beef, onions and garlic over medium heat until meat is no longer pink; drain.Stir in the tomatoes and spaghetti sauce, bring to a boil, reduce heat and simmer, unco ...
Heat oil in pan on med high heat. Add garlic and saute until fragrant, 10 seconds. Add chicken broth and soy sauce, then add all the stir fry veggies and the mushrooms. Cook on high until crisp tend ...
Preheat broiler to high or oven to 400\u00b0F.Place a large pot of water over high heat and bring it up to a boil to cook the pasta.Once at a boil, add some salt and the pasta, and cook until al den ...
Preheat oven to 350\u00b0F.Cook macaroni according to package instructions and drain well.Grease a large baking dish (~9x13\").In large sauce pan, stir flour into melted butter until blended.Add but ...
Choose one item from meat/fish ingredients, one vegetable from first vegetable list, one vegetable from second vegetable list, and one crunchy ingredient.Prepare your choice of ingredients and set a ...
Preheat the oven to 450 degrees. Coat a baking sheet lightly with cooking spray and set aside.Place the potato chips in a food processor and process into fine crumbs, about 20 seconds. Transfer to a ...