Cook pasta according to package directions; drain.Spray a large skillet with cooking spray.Heat over medium heat; add chicken and cook 3 minutes.Add garlic and mushrooms; cook and stir 3 minutes.Add ...
Mix filling ingredients and refrigerate until you need to fill your pasta.Roll your pasta dough into two long strips as thin as possible. Make sure you flour your board well.With a small cookie scoo ...
Combine garlic and ginger.Wash basil, shake off excess water and pluck leaves from the stalks.Remove seeds from chillies and chop roughly.Leave seeds in for a hotter paste.Mix all ingredients togeth ...
Preheat oven to 375 degrees F.Start to cook pasta according to package directions.In a medium sauce pan on medium heat, melt butter to cover the bottom.Add the flour, dry mustard and salt. Then add ...
In a skillet or wok, stir-fry broccoli and peppers in oil until tender. Add shrimp and stir-fry for 3-5 minutes or until shrimp turn pink.Combine the cornstarch, brown sugar, ginger, orange juice an ...
In a large skillet, simmer the chicken breasts, onion, broth, wine, and thyme, until chicken is done.Remove the chicken breasts to a plate and allow them to cool slightly.While the chicken breasts a ...
Heat oil in a pan or wok.Saute the garlic for 1 minute before adding the vegetables.Toss to coat.Cover and cook on medium to low heat until courgettes are tender.Stir in the sherry.Serve hot. ...
Heat oil in a medium wok over medium-high heat until hot.Add peppers to wok and stir fry until tender-crisp, about 3 minutes.Stir in Gourmet Sauce and cook until sauce boils, about 30 seconds. ...
Prepare rice according to package directions, omitting salt and fat; drain.Cut pork into 1-inch cubes.Heat oil in a large nonstick skillet over medium-high heat. Sprinkle pork evenly with curry powd ...
Placed chicken brother and next 4 ingredients (last one being cornstarch) in a small bowl and stir to combine and set aside.Spray wok with non stick spray or a few drops of oil, preheated over mediu ...