Spaghetti Glamerama - cooking recipe

Ingredients

1 (8 oz.) thin spaghetti
1/2 onion, chopped
1/2 green bell pepper
1 1/2 lb. ground chuck
1 (16 oz.) can tomatoes
1 (16 oz.) can tomato paste
garlic salt
oregano
1 (12 oz.) pkg. cottage cheese
1 (8 oz.) pkg. cream cheese
1 (8 oz.) pkg. sour cream
1/3 c. grated onion

Preparation

Cook spaghetti with 1 teaspoon salt for 5 minutes.
Saute chopped onion and pepper; brown meat.
Stir in tomatoes, garlic salt, oregano and tomato paste.
Cook until well blended.
Soften cheeses; add sour cream and grated onion and stir until blended. In a 2-quart casserole dish, put one thin layer of spaghetti; layer 1/2 of sauce mix, all of cream mixture next, and (cheeses), spaghetti layer and sauce on top.
Bake, covered, in a 350\u00b0 oven for 45 minutes.