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Mexican Lasagna(Don'T Cook Anything First!)

Combine beef, beans, oregano and garlic powder.Place 4 noodles in bottom of 9 x 13-inch pan.Spread 1/2 mixture over noodles.Top with 4 more noodles and remaining mixture.Cover with 4 more noodles.Co ...

Easy Lasagna

Lightly brown ground beef, onion and garlic in frying pan. Pour off excess dripping.Add tomato sauce, tomato paste, water, Parmesan cheese, Italian seasoning and salt and pepper.Cook slowly, covered ...

Baked Pears With Pie

Preheat the oven to 350\u00b0.Combine raisins and hazelnuts in a food processor or blender and process until finely chopped. With the motor running, add honey and cheese.Continue to process until a ...

Baked Tuna And Noodles

Melt margarine.Saute onion, pepper and mushrooms until tender.Stir in next 5 ingredients.Add noodles and mix.Pour in greased pan.Top with cheese.Bake, uncovered, at 400\u00b0 for 20 minutes. ...

Pineapple Chicken Stir-Fry

Drain pineapple, reserving juice. Set pineapple aside. In small bowl, combine cornstarch and juice until smooth. Stir in vinegar, catsup, brown sugar, soy sauce and ginger. Set aside. In a wok or la ...

Spaghetti Alla Puttanesca

Cook the pasta in a large saucepan of boiling, salted water, following the directions on the packet.While the water for the pasta is heating, put the olive oil in a frying pan.Add the finely chopped ...

Baked Zucchini

Wash zucchini and trim ends; slice into 1/2-inch slices. Slice onion and quarter.Melt butter; place in a shallow baking dish (9 x 13-inch).Layer zucchini, onion and corn.Season each layer with salt ...

American Lasagna

Cook lasagna noodles according to package directions.Drain. ...

Mom'S Lasagna

In a large kettle or Dutch oven, cook beef, sausage and onion until meat is browned and onion is tender; drain.Stir in the rest of the ingredients except the noodles and cheeses.Simmer, uncovered, f ...

American Lasagna

Buy the tenderloin 24 hours in advance before you wish to prepare for marinating.Have the butcher truss the meat which means that he cuts off the fat and secures it with string for cooking.Place ten ...

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