Mix all cheeses. Set aside 1 cup for topping; cover and chill.Melt 4 tablespoons butter in large saucepan over medium heat. Add flour and stir until mixture turns golden brown, about 4 minutes. Add ...
Using custard or desert dish, beat eggs well.Add Splenda and flavoring.Stir cream or half& half into eggs and mix well.Sprinkle with nutmeg or cinnamon.Place in microwave and cook on 50% power for a ...
Heat the oil in a large skillet. Add the pork strips in a single layer and brown on one side and flip over. Cook 5 minutes.Meanwhile, in a medium pot bring 3 cups of water to a boil. Add the broccol ...
Disolve 1/8 cup salt and 1/4 cup sugar in 1 quart of water in a glass or plastic container. Cut your meat into bite-sized pieces, place in the brine, cover and refrigerate for 2 hours. (Pork should ...
Heat oil in a medium nonstick skillet.Pound chicken breast until it is an even thickness.Add chicken to skillet and cook for 3-4 minutes on each side. (Guideline: On the first side, cook until the m ...
Combine the first 4 ingredients in a small bowl and set aside.Heat the oil in a large non-stick skillet, then add the cabbage and bell pepper stir frying 3 minutes.Next stir in the broth mixture, sn ...
Do not soak ham! First remove the hock, then skin and trim the ham to fit a large roasting pan. Scrub the exterior, leaving as much fat beneath the skin as possible. This helps remove the salt from ...
Preheat oven to 300\u00b0F.Scrap the covering of the brie and place in baking dish large enough so that there is room around the cheese (about 1 inch or so).Melt butter in saute pan.Slice 1/2 of oni ...
Preheat the oven to 350 degrees.Wash and gently scrub the potatoes but don't dry.Poke each potatoes several with a fork.Place at least 4inches apart on the oven rack and bake for 1 hour, or until te ...
Preheat oven to 350\u00b0F.Place lemon slices on bottom of large baking pan.Place fish on top of lemons.Pour melted butter over vish.Sprinkle with chives and tarragon.Cover with crushed crackers.Sal ...