Cook pasta in a large pot of boiling, salted water for 8-10 mins, according to package instructions. Drain well. Return to pot.Combine all the pesto ingredients in a food processor. Process until sm ...
Preheat the oven to 350\u00b0F.Squeeze the spinach to remove the excess liquid. Place into a bowl with the ricotta and 1/2 the Parmesan cheese. Season to taste and stir to combine. Fill the cannello ...
Cook pasta in boiling salted water until al dente. Drain and return to pot.Add Parmesan and butter. Cook over low heat for 1-2 mins, until melted. Add remaining ingredients and toss to combine. Serv ...
Heat 1 tbsp of the oil in a wok or large skillet on high heat. Add the beef in 2 batches and stir-fry 2-3 mins or until well browned. Transfer to a plate.Heat the remaining 1 tbsp oil in wok. Add th ...
Preheat oven to 350\u00b0F. Place 4 x (12 oz) ovenproof dishes on an oven tray.Heat oil in a large saucepan on high. Saute onion and garlic 3-5 minutes, until onion is tender. Stir in tomato paste a ...
Heat 2 tbsp oil in a large wok, add the cabbage and stir-fry for 5 mins then set aside. Heat the remaining oil in the wok, add the pumpkin and Brussels sprouts and stir-fry for 5-6 mins. Add the whi ...
Heat 2 tbsp oil in a large frying pan over medium-high heat. Cook mushrooms for 10 mins, or until tender. Add chilies and garlic. Cook, stirring, until fragrant.Meanwhile, cook pasta in boiling salt ...
Pan-fry the steak in hot skillet until seared on both sides and cooked to desired doneness. Transfer the steak to a plate; cool slightly. Cover and refrigerate for at least 1 hour. Cut the chilled s ...
Cook cannelloni in boiling, salted water until al dente. Drain then rinse under cold water. Drain again and set aside.Preheat oven to 400\u00b0F. Grease a 12x8 inch baking dish. Combine tomato puree ...
Preheat the oven to 400\u00b0F. Grease a 10 x 7 inch baking dish. Heat the oil in a saucepan and fry the ground beef over high heat until crumbly. Add the tomato puree, onion, garlic, carrot and ore ...