Macaroni And Cheese(From Mary Mac'S Tea Room) - cooking recipe

Ingredients

2/3 c. macaroni pieces
3 eggs
2 c. milk
1/4 c. evaporated milk
1/2 tsp. salt
1/4 tsp. white pepper
dash of Tabasco sauce
1 1/2 Tbsp. melted margarine
2 c. grated sharp Cheddar cheese
paprika

Preparation

Preheat oven to 350\u00b0.
Boil macaroni pieces in water for 6 minutes.
Drain in colander; rinse well under running water to remove starch.
Beat 3 eggs.
Add following ingredients and mix well together:
2 cups milk, 1/4 cup evaporated milk, 1/2 teaspoon salt, 1/4 teaspoon white pepper, dash of Tabasco sauce, 1 1/2 tablespoons melted margarine and 2 cups grated cheese.
Add macaroni and pour into 1-quart greased baking dish.
Sprinkle with paprika.
Bake at 350\u00b0 for 35 to 40 minutes until soft as custard.