Heat the oil in a wok over a medium-high heat. Add the leek and pepper then stir in the garlic and ginger. Saute for 2-3 mins. Season.Add the salmon, cream and coconut milk to the wok and simmer for ...
Cook noodles in lightly salted boiling water until al dente. Drain.Meanwhile, mix together vegetable stock, hoisin sauce and cornstarch slurry. Set aside.Heat 1 tbsp oil in a large frying pan or wok ...
In a small bowl, combine pork, sherry, soy sauce and sugar. Chill, covered, for 20 mins.Meanwhile, heat oil in a wok or large frying pan over high heat. Stir-fry squash for 5-6 mins, until golden an ...
Preheat oven to 350\u00b0F. Whisk together dressing, brown sugar, 1 tsp orange zest, 1/4 cup orange juice, garlic, cinnamon and onion powder.Place ham, cut-side down, in a roasting pan. Brush with d ...
Preheat the oven to 400\u00b0F. Line 2 baking sheets with parchment paper. In a small saucepan, heat the coconut oil until liquid. Remove from the heat and transfer to a bowl. Add the paprika, nutme ...
In a food processor, combine 1/2 cup cilantro, 3 tbsp mint, 2 chilies, fish fillets, garlic and egg white. Process until pureed. Shape into 12 patties.Oil a large nonstick frying pan and place over ...
Heat 2 tbsp oil and saute onion and garlic. Add spinach and vegetable stock and bring to a boil slowly, stirring frequently.Cook pasta in boiling salted water until al dente. Drain.Meanwhile, lay op ...
Cook the pasta in boiling salted water according to the package directions. Heat the oil and saute the onion, garlic and ginger. Add the curry powder and tomato puree, saute briefly and pour in 1 cu ...
Preheat oven to 400\u00b0F. Sprinkle apple rings with lemon juice then place on an oiled baking sheet. Top each with 1 slice of cheese then sprinkle with thyme and drizzle with maple syrup. Bake for ...
Heat 1 tbsp oil in a large frying pan. Cook beef to your liking then set aside, covered, to keep warm. Add tomatoes to pan and cook, stirring occasionally, until just softened.Meanwhile, cook pasta ...