About 2 hours before serving, peel sweet potatoes and cut into bite size chunks.Cut green peppers lengthwise into 3/4-inch wide strips. Cut onions into bite size chunks. Cut each mushroom in half (o ...
Beat butter or oleo 30 seconds.Add 1/2 cup sifted powdered sugar and the vanilla; beat until fluffy.Beat in flour; stir in pecans.Roll into small balls and place on ungreased cookie sheets.Bake at 3 ...
In saucepan, cook salt pork until crisp.Remove any lean pieces of pork; save.Add the potatoes, 1 1/2 cups of water, onion and clam liquor to drippings.Cook, covered, until potatoes are tender, 15 to ...
Combine ingredients, except coconut. Cook until thick over low heat. Add coconut to filling. Top with Cool Whip. Makes 2 pies. ...
Sift flour, baking powder, salt, soda and cinnamon.Add the sugar, oil and eggs.Mix well.Add carrots, drained pineapple and nuts.Grease and flour 2 (13 x 9-inch) pans.Bake at 350\u00b0 for 35 to 40 m ...
Place cherry pie filling mix in a buttered 9 x 12 pan.Mix cake mix, coconut and chopped nuts and spread evenly over cherries. Drizzle butter over dry cake mix.Bake in 350\u00b0 oven for 45 minutes o ...
Brown hamburger and drain.Add soup mix, tomato juice, water andseasonings.Simmerfor5 minutes.Add rice and vegetables and simmer until vegetables are done. ...
Peel squash, slice in half lengthwise and remove seeds.Cut into slices.Place in a saucepan with water and salt.Cover and cook for 15 minutes; drain.Layer squash and apple slices in a 1-quart greased ...
Cut each squash into halves; remove seeds and fibers.Pare squash; cut into 1/2 inch slices.Mix brown sugar, margarine, flour, salt and cinnamon.Arrange squash in ungreased oblong baking dish (12 x 7 ...
Sprinkle turkey pieces with salt and pepper.Dip in butter, then roll in stuffing crumbs.Place pieces, skin side up, in a jelly roll pan or other shallow pan.Drizzle with 1/2 of the remaining butter, ...