Mash squash.Add other ingredients.Drop by spoonfuls into deep fat.Brown on one side.Turn over and brown on the other side.Remove from fat and drain on paper towels. ...
Wash beans; cover with water and bring to a boil.Cut heat to low and allow to simmer about 2 hours.Saute onion, garlic and ground beef.When browned, add chili powder.Add meat mixture, parsley, celer ...
Toss cheese with flour.Add broccoli, milk, eggs, mushrooms and seasonings.Mix well.Pour into pastry shell.Bake at 350\u00b0 for 55 minutes to 1 hour or until set.Makes 6 servings. ...
Place half of corn beef and half of cheese on bread and repeat another layer.Steam until corn beef is hot and cheese is melted.Layer beef, cheese, sauerkraut, Russian dressing and repeat.Top with br ...
In a large skillet, melt butter over moderate heat.Add the shallots and saute until tender, 2 to 3 minutes.Add veal and saute, breaking veal up into small pieces with a wooden spoon, until veal is n ...
Grease a 9 x 13-inch pan.Mix all ingredients, adding broccoli last. Bake for 30 minutes or until golden brown at 350\u00b0. ...
Bring to a boil the water and oleo.Remove from heat.Add flour.Mix in eggs 1 at a time, mixing well.Spread in 9 x 13-inch pan, greased, and up sides.Bake at 400\u00b0 for 25 minutes. Cool.Mix milk an ...
In a medium bowl, combine first 8 ingredients. Dip chicken in batter, then roll in crumbs.Place meaty side down in a large greased baking pan. Bake, uncovered, at 350\u00b0 for 45 to 60 minutes, tur ...
Brown meat and onions in shortening.Add water to barely cover with celery and cook slow for 20 minutes or until tender. Add other ingredients and place in casserole.Top with crushed potato chips.Bak ...
Roast at 325\u00b0 for 5 to 7 pounds, 2 to 2 1/2 hours; 7 to 10 pounds, 2 1/2 to 3 hours; 10 to 12 pounds, 3 to 3 1/2 hours; 12 to 14 pounds, 3 1/2 to 4 hours. ...