Wash and pick over dried beans.Put them into a large saucepan or kettle with the water and bring to a boil.Remove from the heat, cover and allow to stand for one hour.Return to the heat and bring to ...
Combine all ingredients and bring to a boil.Cover and simmer slowly until beans are very soft, about 2 1/2 to 3 hours.Remove bay leaf and bones from kettle.Remove skin from pork hocks, cut up meat a ...
Butter bread, removing crusts.Place on this a thin slice of cheese the same size as the bread, then a slice of cold boiled ham.Add a second slice of cheese, then a second slice of bread prepared the ...
Cook chopped onion in oil or margarine in large pan until soft.Add beef and mushrooms.Cook, stirring until all pink has left meat.Add three cans and stir until smooth.Add frozen vegetables, potato a ...
Slice eggplant in 1/4-inch slices.Put them in flour and then into beaten eggs.Brown in skillet on both sides; set aside. Combine onion and tomatoes.Add a little sugar or Equal, salt and pepper.Cook ...
Combine all ingredients in a small bowl and mix well.Cover and refrigerate several hours to blend flavor.Serve with chips, crackers or vegetable dipper.Serves 12. ...
Blend together cream cheese and sugar.Spread in bottom of pie crust.Drain pineapple and then spread pineapple on cream cheese mixture, then bananas and Cool Whip.Decorate with cherries and nuts. ...
Layer cubed ham, cubed bread and shredded cheese in large greased cake pan.Beat eggs and milk together.Pour over layers. Pour melted margarine or butter over top.Keep in refrigerator overnight.Bake ...
Butter the sides of a heavy 3-quart saucepan.In it, combine sugar, water, molasses, butter or margarine and corn syrup.Cook over low heat, stirring constantly, until sugar is dissolved. Continue coo ...
Mix all ingredients together and pour into greased pan.Brown and serve. ...