Heat all ingredients over low heat, mixing well.Use as a dip with flour tortillas. ...
Brown beef and onion. Drain really well. Add other ingredients, using liquids from all cans. Simmer for 20 to 30 minutes. ...
Cook onion and green pepper in olive oil until golden.Stir in flour and cook until bubbling.Do not brown.Add tomatoes, carrots, salt, lentils and water.(Add lentils right from package.)Cook, covered ...
Cut cream cheese and butter into biscuit mix until crumbly. Blend in the 1/3 cup milk.Turn onto floured surface.Knead 8 to 10 times.On waxed paper, roll dough to an 8 x 12-inch rectangle.Turn onto g ...
Combine zucchini, water, 3/4 teaspoon salt, sugar and basil in saucepan.Bring to boil; cover and simmer until tender, about 15 minutes.Puree zucchini and liquid in a blender.Set aside. ...
In a large kettle, cook ground beef, green pepper, onion and garlic until meat is browned.Drain off fat.Stir in undrained tomatoes, kidney beans, tomato sauce, chili powder, basil, 1/2 teaspoon salt ...
Mix crumbs and one stick of melted butter for pie crust.Line bottom of pie pan.Beat eggs, 2 sticks soft butter and confectioners sugar for 10 minutes.Pour mixture into crust. Slice bananas and place ...
Joint your game neatly.Cut the ham and onions into small pieces and fry all in butter to a light brown.Put into soup pot with the beef, cut into strips, and a little pepper.Pour on the water.Heat sl ...
Remove hen from broth; cool and shred white meat (not too fine).Reserve dark meat for another use.Strain the broth.Do the following only just shortly before you are going to serve the soup.Add to th ...