Cook meat and onion until well done, then add the rest. Simmer several hours.Stir often. ...
Break sausage into small pieces.Cook in large pot over medium heat.Remove and drain.In same pot, saute onions until tender.Add garlic powder, beef broth, wine, tomatoes, carrots, celery, ketchup and ...
Pick over beans; rinse under running water.Combine beans and water in a large kettle.Bring to boiling; cover.Boil 2 minutes; remove from heat and let stand 1 hour.Return to heat; add ham hock and br ...
Cut apart chicken.Place rice at bottom of pan.Add soup and seasonings.Fill water to top of rice.Lay chicken on top. Season chicken.Bake at 350\u00b0 about 1 1/2 hours. ...
Peel and boil potatoes in a minimun of water.If you wish, chop up and add celery.Chop up bacon to fry and add a large chopped onion; fry with the bacon.Brown bacon well and also the onions.Drain off ...
To form crust, open and press rolls into an 11 x 17-inch pan and bake at 350\u00b0 until browned, 10 minutes.Cool. ...
Brown beef and drain.Mix all ingredients in crock-pot and cook on low for 4 to 6 hours. ...
Cook potatoes until tender.Drain and add milk and rest of the ingredients.Boil in saucepan. ...
Blend sugar and cornstarch and set aside.Put Milnot and milk in a 3-quart saucepan.Add salt to egg yolks, beat lightly and add to milk.Stir well, then add sugar and cornstarch.Cook over medium heat, ...
Separate cauliflower and cook with carrots until tender-crisp. Drain.Saute onion in butter until tender.Combine onion, soup, milk and tuna.Mix well.Place cauliflower and carrots in 1 1/2-quart casse ...