Chicken And Rice - cooking recipe

Ingredients
    1 large chicken
    2 c. Minute Rice
    2 cans cream of soup
    seasoning to taste
Preparation
    Cut apart chicken.
    Place rice at bottom of pan.
    Add soup and seasonings.
    Fill water to top of rice.
    Lay chicken on top. Season chicken.
    Bake at 350\u00b0 about 1 1/2 hours.

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