Chicken And Rice - cooking recipe
Ingredients
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1 large chicken
2 c. Minute Rice
2 cans cream of soup
seasoning to taste
Preparation
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Cut apart chicken.
Place rice at bottom of pan.
Add soup and seasonings.
Fill water to top of rice.
Lay chicken on top. Season chicken.
Bake at 350\u00b0 about 1 1/2 hours.
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