Simmer first 4 ingredients until vegetables are tender; add noodles, tomatoes, parsley and basil.So quick to make and so good to taste. ...
Mix all ingredients.Drop by spoonfuls onto baking sheet. Bake at 375\u00b0 for 10 minutes, or until done. ...
Brown beef and onion; drain fat.Add rest of ingredients and simmer for 30 to 60 minutes.Serve with oyster crackers.Makes approximately 7 cups. ...
Brown chopped onion in butter.Add garlic powder.Add flour; stir in milk, tomatoes, salmon, corn and dill.Bring to boil; add shredded Mozzarella cheese. ...
Cream the cream cheese, margarine and vanilla together.Add the powdered sugar. ...
Cream oleo and shortening.Add sugar and beat smoothly.Add egg yolks and beat well.Combine flour and soda and add to creamed mixture, alternating with buttermilk.Add vanilla and coconut.Fold in egg w ...
Boil ingredients slowly until fudge forms a soft ball in cup of cold water.Let cool and stir until fudge loses its gloss.Drop by spoonfuls on waxed paper. ...
Combine peanuts, sugar and water.Cook over medium heat, stirring constantly, about 15 minutes until sugar crystallizes on peanuts.Spread onto baking sheet coated with Pam.Sprinkle with salt (optiona ...
Mix beer, salt, egg and Bisquick (enough to make batter thick).Dip fish in batter.Fry in 1/2-inch hot oil until golden brown, turning once. ...
Heat oven to 350\u00b0.Grease an 8-inch square pan.In a small saucepan combine soup and margarine.Heat over low heat until butter melts.Remove from heat and stir in milk.In a large bowl combine flou ...