In saucepan, saute onion in margarine until tender.Decrease heat to medium.Add milk and cheeses.Stir constantly until melted.Add remaining ingredients.Heat well.Cook at least 15 minutes.Enjoy. ...
Cover bottom of a jelly roll pan or cookie sheet with the rolls.Bake at 350\u00b0 for 7 to 8 minutes.Cool. ...
Cover bottom of 11 x 17-inch pan with rolls.Bake in a 350\u00b0 oven for 7 to 8 minutes; remove from oven and cool.Mix cream cheese and salad dressing for 1 minute.Spread over rolls. Sprinkle vegeta ...
In a 10-inch skillet, cook sliced potatoes in a small amount of water. Drain and set aside. Heat the oil; add onions, peppers, mushrooms and garlic.Cook until tender.Place a medium sized bowl.Prehea ...
Combine ingredients.Chill.Use as dip for corn chips or potato chips.Best with cut fresh vegetables.Makes 3 cups. ...
Beat cream cheese until smooth; gradually add sugar and beat well to mix.Beat in sour cream and vanilla until well mixed. Fold in Cool Whip until blended.Fold in berries.\tSpoon into crust and chill ...
In a large soup kettle, melt the margarine. Heat and stir until smooth. Gradually add milk,stirring constantly until thickened. Add potatoes and onions. Bring to a boil, stirring constantly. Reduce ...
Put milk in top of double boiler.Stir in eggs and sugar. Stir well.Cook until it begins to get thick (do not boil).Stir constantly. ...
Mix dry ingredients; cut in margarine as for pie crust.Add beaten eggs and vanilla.Mix well and press into bottom and sides of 11 x 17-inch pan.Spread fruit filling on top.Save enough of dough to ma ...
In a large pot, brown the meat, onions, celery, green peppers and carrots (lightly).Add 3 quarts of water and tomatoes and bring to a boil, then simmer slowly until flavor develops and meat is tende ...