Christy'S Favorite Cheese And Broccoli Soup - cooking recipe

Ingredients

1/4 c. chopped onions
1 Tbsp. margarine
2 c. milk
1 (8 oz.) cream cheese, cubed
3/4 lb. Velveeta cheese, cubed
1 (10 oz.) chopped frozen broccoli
1/4 tsp. nutmeg
dash of pepper

Preparation

In saucepan, saute onion in margarine until tender.
Decrease heat to medium.
Add milk and cheeses.
Stir constantly until melted.
Add remaining ingredients.
Heat well.
Cook at least 15 minutes.
Enjoy.